Comforting Grub at The Steakhouse

Located on the busy and popular street of Changkat Bukit Bintang, the steakhouse offers patrons honest and satisfying meals. Paired with a street full of life and activity the steakhouse is a great spot to enjoy a meal while witnessing the highlights of KL’s nightlife. It’s also perfect for a weekend catch up dinner with friends before heading out for a night of dancing.


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The menu at The Steakhouse is vast, offering your signature Steakhouse staples. Start off your dinner with the Seafood Mountain for 2 the platter on ice offers Boston lobster, oysters, Jumbo prawns, tuna Sashimi and scallop. Other starters worth trying are the Pan-Fried Foie Gras with Red wine pear, garden greens and Balsamic jus. Crab cakes with rocket leaves, roasted peppers, fennel, olive orange salad and Aioli. Warm Duck salad, smoked duck breast, avocado, beets, semi dried tomatoes and micro greens. For those who enjoy a piping hot soup don’t give the French Onion soup amiss, made with caramelized onions, the rich flavor of the broth is sure to satisfy, bite on the beef meatballs and creamy gruyere cheese toast.


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When visiting The Steakhouse it is essential to eat steak for your main course. Steaks on offer are charcoal grilled chilled Aged Black Angus selections and charcoal grilled chilled Aged Grain Fed. Selection of cuts includes the striploin, rib eye, tenderloin, medallion and T-bone. All Steaks are accompanied with grilled vegetables, potato of your choice, tomato salsa, onion rings and topped with herb butter.

For those with less carnivorous appetites other main dish selections includes Spaghetti Seafood aglio–olio, live Boston lobster thermidor, black cod fillet, oven roasted half chicken and many more.

End dinner with an abundance of sweet delights on offer, but the signature Dark chocolate delice made with Pralinosa crunch, espresso sauce and mixed berries is just divine for the taste buds.


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The food served is both well presented, moderately priced and satisfying to the appetite. Every dish is cooked to perfection, the chef at The Steakhouse is sure to get your meat temperature to your preference. The selection of homemade salts to accompany your steak is a delight, making the steak on its own full of flavor and taste.

For those who enjoy a drink with your meal, give their whiskey selection a go. Sister to The Steakhouse is The Whiskey bar offering a wide range of whiskeys. Try their monthly promotional whiskey where you get to try five different Whiskeys at one time, served with an ice ball making every sip a connoisseur experience.


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48 Changkat Bukit Bintang 50200, Kuala Lumpur.
Tel: 03-2143 2268

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